Small (1 Serving)
Medium (3-4 Servings)
Large (4-5 Servings )
Half Tray (8-10 Servings)
Full Tray (16-20 Servings)
Small (1 Serving)
Medium (3-4 Servings)
Large (4-5 Servings)
Half Tray (8-10 Servings)
Full Tray (16-20 Servings)
ENTREE CHOICES
Sweet & Sour Pork
General Tso Chicken
Orange Chicken
Chicken Curry
Broccoli & Beef
Teriyaki Chicken Stick (1)
Pot Stickers (3)
Fried Prawns (4)
Hot Wings (4)
SIDE CHOICES
White Rice
Fried Rice
Chow Mein
Mixed Vegetables
1 entrees and 1 side
2 entrees and 1 side
3 entrees and 1 side
Small – 2 entrees and 2 sides
serves 12-16
Medium – 3 entrees and 3 sides
serves 18-24
Large – 4 entrees and 4 sides
serves 26-30
#1-3 small entrees and small sides
serves 2-3
#2-3 medium entrees and 2 medium sides
serves 4-5
-Choose (1)-
Egg Rolls
Grilled Chicken
Grilled Pork
Grilled Shrimp
(1 pc)
(1pc)
(1pc)
(1pc)
(1pc)
(3)